How to Steam Fish with the Black and Decker HS800 Handy Steamer Plus

How to Steam Fish with the Black and Decker HS800 Handy Steamer Plus
Photographed By: Skylar Kang
Loading... 0 view(s)
How to Steam Fish with the Black and Decker HS800 Handy Steamer Plus

Are you looking to prepare healthy and delicious meals effortlessly? Look no further than the Black and Decker HS800 Handy Steamer Plus Food Steamer and Rice Cooker. With its versatile features and user-friendly design, steaming fish has never been easier. In this "How to Guide," we will walk you through the simple steps to using the Black and Decker HS800 Handy Steamer Plus to perfectly steam fish, ensuring a moist and flavorful result every time.

Black and Decker HS800 Handy Steamer Plus Food Steamer and Rice Cooker|Image 1
Cook Healthy Meals with the Black and Decker HS800 Handy Steamer Plus
Black and Decker HS800 Handy Steamer Plus Food Steamer and Rice Cooker
$334.80 $248.00
Buy on Amazon

As an Amazon Associate, I earn from qualifying purchases.

About This Product

The Black and Decker HS800 Handy Steamer Plus Food Steamer and Rice Cooker is a must-have kitchen appliance for anyone looking to simplify their cooking routine. With its sleek design and user-friendly interface, this steamer makes it easy to prepare healthy and delicious meals in no time. Whether you're steaming vegetables, fish, or even dumplings, this versatile appliance can handle it all. Its large capacity allows you to cook enough food for the whole family, while its adjustable timer ensures that your food is cooked to perfection every time. Say goodbye to overcooked and soggy meals - the Black and Decker HS800 Handy Steamer Plus Food Steamer and Rice Cooker is here to revolutionize your cooking experience.

Furthermore, this handy steamer and rice cooker is equipped with a variety of convenient features that take the guesswork out of cooking. The built-in water reservoir eliminates the need for constant refilling, freeing up your time and energy. The removable steaming bowls and rice bowl are dishwasher safe, making clean-up a breeze. The steamer also comes with a handy rice measuring cup and serving spatula, so you have everything you need to create a perfect meal. Whether you're a novice cook or an experienced chef, the Black and Decker HS800 Handy Steamer Plus Food Steamer and Rice Cooker is the perfect addition to your kitchen arsenal.

Preparing the Steamer

Before you can start steaming delicious fish with the Black and Decker HS800 Handy Steamer Plus, you need to ensure that the steamer is properly prepared for use. Follow these step-by-step instructions to get your steamer ready:

Step 1: Clean the Steamer

Before using the Black and Decker HS800 Handy Steamer Plus for the first time, it is important to clean it thoroughly. This will help remove any dust or residue that may have accumulated during the manufacturing process. Follow these steps to clean the steamer:

  • Remove all the components from the steamer, including the water reservoir, rice bowl, and steam basket.
  • Wash each component with warm, soapy water and rinse them thoroughly.
  • Wipe the exterior of the steamer with a clean, damp cloth to remove any dirt or debris.
  • Allow all the components to air dry completely before reassembling the steamer.

Step 2: Prepare the Water Reservoir

The Black and Decker HS800 Handy Steamer Plus requires water to generate steam. Follow these steps to prepare the water reservoir:

  • Fill the water reservoir with clean, cold water up to the desired level indicated on the reservoir.
  • Make sure to use only water and avoid adding any additives or flavorings to the water.
  • Securely attach the water reservoir to the steamer base.

Step 3: Assemble the Steamer

Now that the steamer is clean and the water reservoir is filled, it's time to assemble the Black and Decker HS800 Handy Steamer Plus:

  • Place the steam basket on top of the rice bowl.
  • Ensure that the rice bowl is securely placed on the steamer base.
  • Make sure the lid is tightly fitted on the steamer base.

Measuring Water Level

Properly measuring the water level in your Black and Decker HS800 Handy Steamer Plus is essential to achieve perfectly steamed fish. Here's how you can ensure accurate water measurement:

  • Fill the water reservoir of your steamer with clean, cold water. Make sure the steamer is unplugged and turned off before proceeding.
  • Take note of the maximum water level mark indicated inside the water reservoir. This mark represents the highest point up to which you can fill the steamer with water.
  • Always refer to the specific guidelines in your Black and Decker HS800 Handy Steamer Plus instruction manual for the recommended water levels for different types of food, including fish.
  • Do not exceed the maximum water level mark as it might cause water to overflow during the steaming process.
  • Use the included measuring cup or any standard measuring cup to pour the required amount of water into the steamer. It is important to measure the water at eye level for accuracy.
  • Slowly pour the water into the water reservoir and stop when it reaches the desired water level.
  • If the measuring cup is not provided with your Handy Steamer Plus, you can use any other measuring cup with clear markings to measure the water accurately.
  • After pouring the water, double-check the water level to ensure it corresponds to the recommended level for steaming fish or any other food you are preparing.

Accurately measuring the water level in your Black and Decker HS800 Handy Steamer Plus is crucial to ensure your fish is steamed perfectly for a delicious and healthy meal. By following these simple steps, you can confidently prepare steamed fish with ease and precision.

Adding Seasonings

Steaming fish is a great way to prepare a delicious and healthy meal. With the Black and Decker Handy Steamer Plus, you can easily steam fish to perfection every time. To enhance the flavor of your steamed fish, follow these steps to add seasonings or spices:

  • Start by selecting your desired seasonings or spices. Popular choices for steamed fish include garlic, ginger, lemon, herbs such as dill or parsley, and soy sauce.
  • Prepare your seasonings or spices before you start steaming the fish. For example, mince the garlic or ginger, chop the herbs, or squeeze the lemon juice.
  • When seasoning the fish, make sure to evenly distribute the spices or seasonings. This can be done by patting the fish dry with a paper towel and then rubbing or sprinkling the seasonings on both sides of the fish.
  • If you're using liquid seasonings such as soy sauce or lemon juice, you can also pour them over the fish to infuse the flavors.
  • Consider adding some aromatics to the steaming water to further enhance the flavor of the fish. This can be done by adding sliced onions, garlic cloves, or even a few lemon slices to the water reservoir of the Black and Decker Handy Steamer Plus.
  • Once you have added the seasonings and aromatics, place the fish in the steaming tray or basket of the steamer.
  • Make sure to follow the recommended cooking time for your particular type of fish to ensure it is cooked to perfection.

Adding seasonings to your steamed fish with the Black and Decker Handy Steamer Plus is a simple and effective way to elevate the flavor of your meal. By following these steps, you can create a delicious and healthy dish that you and yo

Placing Fish in Steamer

Using the Black and Decker HS800 Handy Steamer Plus Food Steamer and Rice Cooker to steam fish is a convenient and healthy way to prepare a delicious meal. Here's a step-by-step guide on how to properly place the fish in the steamer:

Preparation:

  • Start by selecting the type of fish you want to steam. Fresh fish such as salmon, tilapia, or cod are great options.
  • Ensure that the fish is properly cleaned and deboned. You can ask your fishmonger to do this for you.
  • Season the fish with your preferred herbs and spices. A simple combination of salt, pepper, and lemon juice works well, but feel free to experiment with flavors.

Placing the Fish:

  • Take the bottom steaming tray of the Handy Steamer Plus and fill it with water according to the user manual instructions. Place it back into the unit.
  • Assemble the other steaming trays as needed for your recipe. The HS800 Handy Steamer Plus comes with three tiers, allowing you to steam multiple dishes simultaneously.
  • Place the seasoned fish fillets on the appropriate-sized steaming tray. If the fillets are large, you may need to fold or cut them to fit the tray properly.
  • Ensure that the fish is arranged in a single layer to ensure even and thorough cooking.
  • Stack the steaming trays on top of the water-filled tray, making sure they are securely in place.

Steaming is an excellent cooking method because it helps to retain the natural flavors and nutrients of the fish. The steam gently cooks the fish, resulting in a moist and tender texture.

  • Close the lid of the Handy Steamer Plus securely to trap the steam inside.
  • Plug the steamer into a power source and set the timer according to the recommended cooking time for your fish.
  • Once the timer goes off, carefully open the steamer lid, making sure to avoid the hot steam. Use a fork or a thermometer to check if the fish is cooked to your desired level of doneness. The fish should easily flake apart and reach an internal temperature of 145°F (63°C).

Now that you have successfully placed the fish in the Black and Decker HS800 Handy Steamer Plus, you can enjoy a delicious and healthy meal. Serve the steamed fish with a side of vegetables or rice for a complete and satisfying dish.

Setting the Timer

Steaming fish with the Black and Decker HS800 Handy Steamer Plus is a breeze, thanks to its convenient timer function. To set the timer for perfectly steamed fish, simply follow these steps:

  • Begin by filling the water reservoir of the Handy Steamer Plus according to the instructions provided in the user manual.
  • Plug in the steamer and switch it on.
  • Open the steaming bowl and place your fish fillets or whole fish inside.
  • Position the steaming bowl securely on top of the base unit.
  • Locate the timer knob on the front of the base unit. It is usually labeled with numbers or minutes.
  • Turn the timer knob to the desired steaming time for your fish. The timer can be set for a maximum of 75 minutes, providing you with flexibility to steam fish to your preferred level of doneness.
  • Once the timer is set, the steamer will automatically start steaming the fish.
  • While the fish is steaming, you can prepare any additional side dishes or garnishes.
  • Once the timer reaches zero, the steamer will automatically switch off, indicating that your fish is ready to be served.

Using the timer feature on the Black and Decker HS800 Handy Steamer Plus ensures that your fish is perfectly cooked every time. Whether you prefer a flaky texture or a firmer consistency, you can easily adjust the steaming time to achieve your desired results. Say goodbye to overcooked or undercooked fish, and enjoy moist and flavorful steamed fish in the comfort of your own home.

Monitoring the Steaming Process

Steaming fish with the Black and Decker HS800 Handy Steamer Plus is a quick and easy way to prepare a healthy and delicious meal. To ensure that your fish is being cooked properly, it is important to monitor the steaming process. Here are some tips to help you achieve perfectly steamed fish every time:

  • Check the water level: The first step is to make sure that there is enough water in the steamer. The Black and Decker HS800 Handy Steamer Plus has a transparent water reservoir, allowing you to easily monitor the water level. If the water runs low during the steaming process, simply add more hot water to prevent the steamer from drying out.
  • Use a timer: It is recommended to use a timer to keep track of the cooking time. The Black and Decker HS800 Handy Steamer Plus has a built-in timer that can be set according to the type and thickness of the fish you are cooking. Set the timer and periodically check the progress of the steaming process.
  • Observe the steam release: As the fish steams, you will notice steam being released from the steamer. This is a good sign that the steaming process is working properly. If you notice that there is no steam or very little steam being released, it could be an indication that the water has run out or the steamer is not functioning correctly.
  • Check the doneness: To determine if the fish is cooked properly, you can use a fork or a meat thermometer to check the internal temperature. The fish is ready when it reaches an internal temperature of 145°F (63°C) and the flesh is opaque and flakes easily. Be careful not to overcook the fish, as it can become dry and lose its flavor.

By following these monitoring tips, you will be able to ensure that your fish is steamed to perfection with the Black and Decker HS800 Handy Steamer Plus. Enjoy a healthy and delicious meal with ease!

Checking for Doneness

Steaming fish with the Black and Decker HS800 Handy Steamer Plus is a healthy and delicious way to prepare your meal. To ensure that your fish is fully cooked and ready to be served, follow these steps to check for doneness:

  • Check the color: The fish should have turned opaque and should be white or light pink in color. The flesh should easily flake with a fork.
  • Check the texture: Gently press the back of your fork into the thickest part of the fish. If the flesh springs back, it is cooked. If it is still raw or mushy, it needs more time.
  • Check the temperature: Use a food thermometer to check the internal temperature of the fish. The FDA recommends a minimum internal temperature of 145 degrees Fahrenheit (63 degrees Celsius) for fish.
  • Perform the flake test: Insert a fork into the thickest part of the fish and gently twist it. If the flakes separate easily and the fish is opaque, it is likely fully cooked.

Remember, these are general guidelines and cooking times may vary depending on the size and thickness of the fish fillets or whole fish. If you are unsure, it is always better to err on the side of caution and cook the fish a little longer to ensure it is fully cooked.

  • Pay attention to cooking time: Cook the fish for the recommended time according to your Black and Decker HS800 Handy Steamer Plus instruction manual. Timer settings may vary depending on the type and thickness of the fish.
  • Let the fish rest: Once the cooking time is complete, remove the fish from the steamer and allow it to rest for a few minutes. This will help the fish to continue cooking and let the flavors develop.

Related Products

Presto 06003 Options Electric Multi-Cooker/Steamer
Oster 5712 Electronic 2-Tier 6.1-Quart Food Steamer, White
Maverick HC-01 Hero Electric Hot-Dog Steamer, White
Norpro 619 Stainless Steel Steamer/Juicer, One Size, without Canning Kit

Removing Fish from Steamer

Steaming fish in the Black and Decker HS800 Handy Steamer Plus is a healthy and convenient way to enjoy a delicious meal. Once your fish is perfectly cooked and ready to be served, follow these step-by-step instructions to safely remove it from the steamer:

  • Step 1: Ensure that the steamer is turned off and unplugged before attempting to remove the fish. Safety should always be a top priority.
  • Step 2: Open the lid of the steamer carefully to avoid any steam burns. Allow the steam to dissipate for a few seconds before proceeding.
  • Step 3: Use oven mitts or heat-resistant gloves to protect your hands when handling the steamer baskets. Remember, they may still be hot.
  • Step 4: Lift the upper basket slightly to create enough space to access the fish in the lower basket. Be cautious not to spill any hot water from the bottom reservoir.
  • Step 5: Carefully remove the lower basket from the steamer unit, ensuring that it is stable and doesn't tip over. The fish should be cooked to perfection and easily separate from the steamer insert.
  • Step 6: Gently transfer the fish to a serving platter or individual plates using a spatula or tongs. Take your time to avoid any breakage or burning your hands.
  • Step 7: Serve and enjoy your perfectly steamed fish! You can garnish it with fresh herbs, lemon slices, or your favorite sauce to enhance the flavors.

Follow these instructions to safely and effortlessly remove your steamed fish from the Black and Decker HS800 Handy Steamer Plus. With this handy appliance, you can easily prepare healthy and delicious fish meals for yourself and your loved ones.

  • Remember to always exercise caution when handling hot objects during the steaming process.
  • Clean the steamer baskets and other parts according to the manufacturer's instructions to maintain the performance and longevity of your Black and Decker HS800 Handy Steamer Plus.

Serving Suggestions

When it comes to serving steamed fish with the Black and Decker HS800 Handy Steamer Plus Food Steamer and Rice Cooker, there are numerous delicious options that you can consider. Here are some ideas to inspire your next meal:

  • Rice: Steamed fish pairs perfectly with a side of fluffy rice. Serve the fish over steamed jasmine rice or brown rice for a nutritious and satisfying meal.
  • Vegetables: Enhance the flavors and nutritional value of the steamed fish by serving it with a variety of steamed vegetables. Some great options include broccoli, carrots, snap peas, or bok choy.
  • Sauces: Elevate the taste of your steamed fish by adding a flavorful sauce. Consider serving it with a tangy soy-ginger sauce, a creamy lemon dill sauce, or a spicy chili garlic sauce. The choice of sauce depends on your personal taste preferences.

By combining these serving suggestions, you can create a well-rounded and delightful meal. The steamed fish will be the star of the dish, complemented by the rice and balanced with the addition of steamed vegetables. The sauce adds an extra dimension of flavor that brings the whole dish together.

  • Garnish: Sprinkle some fresh herbs like cilantro or parsley over the fish to add a pop of color and freshness. Alternatively, you can add some toasted sesame seeds for a nutty and crunchy texture.
  • Additional Sides: If you want to make the meal more filling, you can add additional sides to accompany the steamed fish. Consider options like a crisp salad, roasted potatoes, or grilled asparagus.

Cleaning and Maintenance

Proper cleaning and maintenance of your Black and Decker HS800 Handy Steamer Plus is essential to ensure its longevity and optimal performance. Here are some easy steps to follow:

Cleaning:

Step 1: Unplug the steamer - Before starting the cleaning process, always unplug the steamer from the power source to avoid any accidents.

Step 2: Empty the water reservoir - Make sure the water reservoir is completely empty. Carefully pour out any remaining water from the reservoir and discard it.

Step 3: Remove the trays and accessories - Take out all the trays, including the rice bowl, and any other accessories from the steamer.

Step 4: Wash the trays and accessories - Wash the trays and accessories with warm soapy water. Use a soft sponge or cloth to gently scrub away any residue. Rinse them thoroughly with clean water and allow them to air dry.

Step 5: Clean the water reservoir - Wipe the water reservoir with a damp cloth or sponge. Never immerse the water reservoir in water or any other liquids. Make sure to remove any food particles or stains.

Step 6: Clean the base - Wipe the base of the steamer with a damp cloth to remove any spills or stains. Be cautious not to let any liquid enter the base.

Maintenance:

Step 1: Descale the steamer - Over time, mineral deposits may build up inside the steamer. To descale the steamer, mix equal parts vinegar and water and pour the mixture into the water reservoir. Run a steaming cycle without any food for about 10 minutes. Then, rinse the water reservoir thoroughly with clean water.

Step 2: Store the steamer properly - After cleaning, make sure the steamer is completely dry before storing it to prevent the growth of mold or mildew. Store the trays and accessories separately to avoid any damage and ensure they remain clean.

Step 3: Regular maintenance checks - Periodically inspect the power cord and plug for any signs of damage. If you notice any issues, discontinue using the steamer and contact a qualified technician for repairs.

  • Never use abrasive cleaners or scouring pads on any part of the steamer.
  • Avoid using harsh chemicals or solvents as they may damage the steamer.
  • Always follow the manufacturer's instructions for cleaning and maintenance.
  • It is recommended to clean the steamer after each use to prevent the build-up of food residues.

Why We Chose This Product

After exploring various options, we have chosen the Black and Decker HS800 Handy Steamer Plus Food Steamer and Rice Cooker as our top pick for steaming fish. This versatile and efficient product offers a range of features that make it ideal for preparing delicious and healthy steamed meals.

  • The Black and Decker HS800 Handy Steamer Plus comes with a 4-quart steaming basket, allowing you to easily steam a variety of fish fillets or even a whole fish.
  • With its adjustable timer and automatic shut-off function, you can set the desired cooking time and confidently multitask without worrying about overcooking your fish.
  • This steamer is equipped with two separate heating elements, ensuring that your fish and rice are perfectly cooked at the same time.
  • The removable parts of the steamer are dishwasher-safe, making cleanup a breeze.

With its user-friendly design and excellent performance, the Black and Decker HS800 Handy Steamer Plus is the ideal choice for anyone looking to enjoy the benefits of steamed fish without the hassle. Whether you are a seasoned chef or a beginner in the kitchen, this steamer will take your fish dishes to a whole new level.

Black and Decker HS800 Handy Steamer Plus Food Steamer and Rice Cooker|Image 1
Cook Healthy Meals with the Black and Decker HS800 Handy Steamer Plus
Black and Decker HS800 Handy Steamer Plus Food Steamer and Rice Cooker
$334.80 $248.00
Buy on Amazon

As an Amazon Associate, I earn from qualifying purchases.

About This Product

The Black and Decker HS800 Handy Steamer Plus Food Steamer and Rice Cooker is a must-have kitchen appliance for anyone looking to simplify their cooking routine. With its sleek design and user-friendly interface, this steamer makes it easy to prepare healthy and delicious meals in no time. Whether you're steaming vegetables, fish, or even dumplings, this versatile appliance can handle it all. Its large capacity allows you to cook enough food for the whole family, while its adjustable timer ensures that your food is cooked to perfection every time. Say goodbye to overcooked and soggy meals - the Black and Decker HS800 Handy Steamer Plus Food Steamer and Rice Cooker is here to revolutionize your cooking experience.

Furthermore, this handy steamer and rice cooker is equipped with a variety of convenient features that take the guesswork out of cooking. The built-in water reservoir eliminates the need for constant refilling, freeing up your time and energy. The removable steaming bowls and rice bowl are dishwasher safe, making clean-up a breeze. The steamer also comes with a handy rice measuring cup and serving spatula, so you have everything you need to create a perfect meal. Whether you're a novice cook or an experienced chef, the Black and Decker HS800 Handy Steamer Plus Food Steamer and Rice Cooker is the perfect addition to your kitchen arsenal.

Previous article:
Next article:
Comments
Leave your comment
Your email address will not be published

Subscribe to newsletter