How to Make Savory Waffles with the Cuisinart WMR-CAP2 Waffle Maker

Recipe Ingredients and Measurements

Making savory waffles is a delightful twist on the traditional sweet breakfast treat. With the Cuisinart WMR-CAP2 Round Classic Waffle Maker, you can easily whip up a batch of savory waffles that are perfect for a savory brunch or dinner. Here are the ingredients and measurements you'll need to make these delicious waffles:

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried rosemary
• 1 3/4 cups buttermilk
• 2 large eggs
• 1/4 cup unsalted butter, melted
• 1/2 cup grated cheddar cheese
• 1/4 cup chopped green onions

Start by preheating your Cuisinart WMR-CAP2 Waffle Maker according to the manufacturer's instructions. In a large mixing bowl, whisk together the flour, baking powder, salt, black pepper, garlic powder, onion powder, dried thyme, and dried rosemary. In a separate bowl, whisk together the buttermilk, eggs, and melted butter. Pour the wet ingredients into the dry ingredients and mix until just combined. Be careful not to overmix as this can make the waffles tough.

Gently fold in the grated cheddar cheese and chopped green onions into the batter. The cheese will add a wonderful savory flavor and the green onions will add a fresh, herbaceous note. Allow the batter to rest for about 5 minutes to allow the flavors to meld together.

• 1. Preheat the Cuisinart WMR-CAP2 Round Classic Waffle Maker.
• 2. Whisk together the dry ingredients in a large mixing bowl.
• 3. In a separate bowl, whisk together the buttermilk, eggs, and melted butter.
• 4. Pour the wet ingredients into the dry ingredients and mix until just combined.
• 5. Gently fold in the grated cheddar cheese and chopped green onions.

Now that you have your savory waffle batter ready, it's time to cook them in your Cuisinart WMR-CAP2 Waffle Maker. Follow the manufacturer's instructions on how to properly use the waffle maker. Once the waffle maker is preheated, grease the plates with cooking spray or brush them with melted butter to prevent sticking. Spoon the batter onto the hot waffle plates, close the lid, and cook until the waffles are golden brown and crispy.

These savory waffles are versatile and can be served with a variety of toppings and accompaniments. Some delicious options include crispy bacon, fried eggs, sautéed mushrooms, avocado slices, or a dollop of sour cream. Get creative and experiment with different flavor combinations to suit your taste. With the Cuisinart WMR-CAP2 Round Classic Waffle Maker, you'll be able to enjoy savory waffles that are crispy on the outside and fluffy on the inside, making for a delightful meal anytime of the day.

• 6. Cook the waffles according to the manufacturer's instructions.
• 7. Serve the savory waffles with your favorite toppings and accompaniments.
• 8. Enjoy!

Preparing the Batter

Making savory waffles with the Cuisinart WMR-CAP2 Waffle Maker is a breeze when you have the right batter. Follow these step-by-step instructions to prepare the perfect savory waffle batter:

• Start by gathering all the necessary ingredients:
• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 2 large eggs
• 1 3/4 cups milk
• 1/2 cup vegetable oil
• 1 cup shredded cheddar cheese
• 1/4 cup finely chopped scallions
• 1/4 cup chopped cooked bacon

Once you have all the ingredients, you can begin mixing them together:

• Start by whisking together the flour, baking powder, salt, and black pepper in a large mixing bowl.
• In a separate bowl, beat the eggs until well combined. Then, add in the milk and vegetable oil, and continue to whisk until the mixture is smooth.
• Slowly pour the wet mixture into the dry ingredients while stirring constantly. Be sure to mix until just combined, being careful not to overmix the batter.
• Add in the shredded cheddar cheese, finely chopped scallions, and chopped cooked bacon to the batter. Stir gently to distribute the ingredients evenly.
• Allow the batter to rest for about 5 minutes. This resting time allows the gluten to relax and results in a lighter, fluffier waffle.
• If the batter seems too thick, you can add a little more milk to achieve the desired consistency. Remember, you want the batter to be thick but still pourable.
• Once the batter is ready, you can now use it to make delicious savory waffles using the Cuisinart WMR-CAP2 Waffle Maker!

With these simple steps, you'll have the perfect savory waffle batter ready to go. Get creative by adding your favorite savory ingredients to customize the flavors. Now, you're all set to enjoy a satisfying and flavorful breakfast or brunch.

Preheating the Waffle Maker

Savory waffles can be a delicious and satisfying meal option, but to ensure they are cooked perfectly, it's important to preheat your Cuisinart WMR-CAP2 Round Classic Waffle Maker. Preheating helps to evenly distribute the heat and create that crispy texture we all love. With the Cuisinart WMR-CAP2, preheating is a simple process that can be done in just a few easy steps.

To preheat your Cuisinart WMR-CAP2 Waffle Maker, follow these instructions:

• Plug in the waffle maker and set it on a flat and stable surface, making sure it is securely in place.
• Turn the waffle maker on by switching the power button to the "on" position. The indicator light will turn on, indicating that the waffle maker is receiving power.
• Set the temperature dial to the desired heat setting. For savory waffles, a medium-high temperature setting around 375°F (190°C) is recommended. This will help create a golden brown and crispy exterior.
• Allow the waffle maker to preheat for approximately 5 minutes. During this time, the indicator light will cycle on and off as the machine reaches the set temperature. It's important to wait for the indicator light to remain consistently on before pouring in the batter.
• While the waffle maker is preheating, you can prepare your waffle batter and any desired savory ingredients, such as grated cheese, cooked bacon, or chopped herbs.
• Once the waffle maker has preheated, carefully open the lid and lightly coat the cooking plates with a non-stick cooking spray or brush with melted butter.
• Pour the prepared savory waffle batter onto the center of the lower cooking plate, spreading it evenly using a heat-resistant spatula or the back of a spoon.
• Close the lid and cook the waffle according to the recommended cooking time for savory waffles.
• When the waffle is fully cooked, the indicator light will turn off or change color, indicating that it's time to remove the waffle carefully using a fork or a pair of tongs.
• Repeat the process with the remaining batter, ensuring to preheat the waffle maker before each batch for consistent results.

Preheating your Cuisinart WMR-CAP2 Waffle Maker is an essential step to achieve perfectly cooked savory waffles. By following these simple instructions and allowing the waffle maker to reach the recommended temperature setting, you'll be on your way to enjoying mouthwatering savory waffles with that delightful crispness.

Pouring the Batter

Once you have prepared your savory waffle batter, it's time to pour it onto the heated waffle plates of the Cuisinart WMR-CAP2 Round Classic Waffle Maker. Properly pouring the batter ensures that the waffles are evenly cooked and that you avoid any overflow. Here's how to do it:

• Before pouring the batter, preheat the Cuisinart WMR-CAP2 Waffle Maker according to the manufacturer's instructions. This ensures that the waffles cook evenly and have that perfect golden brown color.
• Open the waffle maker and position it on a stable surface, making sure it is level.
• Grab a ladle or measuring cup to portion out the batter. Use a size that matches the recommended amount of batter for your waffle maker. This can usually be found in the user manual or on the packaging of the waffle maker.
• Slowly pour the batter onto the center of the lower waffle plate. Aim to pour it evenly and in a steady stream to distribute it across the surface. Avoid pouring it too close to the edges to prevent overflow.
• Once you have poured the batter onto the waffle plate, close the lid of the waffle maker. The batter will spread and fill the entire plate as it cooks.
• Allow the waffle to cook for the recommended time specified in the user manual. This may vary depending on your specific recipe and personal preference for crispiness.
• When the waffle is done cooking, carefully remove it from the waffle maker using a heat-resistant spatula. You can then repeat the pouring and cooking process for the remaining batter.
• Remember to clean the waffle plates between each batch to prevent any sticking or uneven cooking.

With these simple steps, you can easily pour the prepared savory waffle batter onto the heated plates of the Cuisinart WMR-CAP2 Waffle Maker and enjoy delicious and perfectly cooked savory waffles every time.

Cooking Instructions

To make savory waffles with the Cuisinart WMR-CAP2 Waffle Maker, follow these detailed instructions:

1. Preheat the Waffle Maker

• Plug in the Cuisinart WMR-CAP2 Waffle Maker and close the lid.
• Preheat the waffle maker by selecting the desired temperature setting (medium or high) using the control knob.
• Wait for the waffle maker's indicator light to turn green, indicating that it has reached the desired temperature.

2. Prepare the Waffle Batter

• In a mixing bowl, combine the dry ingredients for your savory waffle batter, such as flour, baking powder, salt, and any desired herbs or spices.
• In a separate bowl, whisk together the wet ingredients, including eggs, milk, melted butter or oil, and any additional flavorings.
• Pour the wet ingredients into the dry ingredients and gently mix until just combined. Do not overmix, as this can result in tough waffles.

3. Cook the Savory Waffles

• Open the lid of the preheated Cuisinart WMR-CAP2 Waffle Maker and lightly coat the cooking plates with non-stick cooking spray or brush them with melted butter.
• Pour the appropriate amount of waffle batter onto the center of the bottom plate, ensuring it spreads evenly over the entire surface. The amount of batter will depend on the size of your waffle maker and desired thickness of the waffles.
• Close the lid and gently press it down to evenly distribute the batter.
• Cook the waffles for the recommended time specified in your savory waffle recipe or until they reach your desired level of doneness. The cooking time will vary depending on the temperature setting and recipe.
• While the waffles are cooking, avoid opening the lid as this can disrupt the cooking process and result in unevenly cooked waffles.
• Check the doneness of the waffles by opening the lid slightly and peeking inside. They should be golden brown and crispy on the outside.

Once the savory waffles are cooked to your liking, carefully remove them from the waffle maker using a heat-resistant spatula.

• If desired, you can keep the cooked waffles warm in a preheated oven at a low temperature while you prepare the remaining waffles.
• Serve the savory waffles hot with your favorite toppings or accompaniments, such as savory sauces, cheeses, or vegetables.

Adding Savory Toppings

When it comes to waffles, most people immediately think of sweet toppings like maple syrup and whipped cream. However, savory waffles can be just as delicious and versatile. With the Cuisinart WMR-CAP2 Round Classic Waffle Maker, you can easily whip up a batch of savory waffles and experiment with a variety of flavorful toppings. Here are some suggestions for savory toppings that will complement your waffles and take them to a whole new level:

• Smoked Salmon and Dill Cream Cheese: Spread a generous layer of dill cream cheese on top of your waffle and top it off with some smoked salmon slices. The combination of the smoky salmon, creamy cheese, and the savory waffle creates a perfect balance of flavors.
• Avocado and Bacon: Mash up a ripe avocado and spread it over the waffle. Then, sprinkle some crispy bacon bits on top. The creamy avocado and the salty bacon add richness and depth to the waffle.
• Spinach and Feta: Sauté some spinach until wilted and place it on the waffle. Crumble some feta cheese over the spinach. The combination of the earthy spinach, tangy feta, and the savory waffle creates a delicious and wholesome meal.

Here are some serving ideas and instructions on how to apply the toppings for the best presentation:

• Serve the waffles warm to ensure that the toppings stay crisp and flavorful.
• For a fancy presentation, stack the waffles on a platter and garnish with fresh herbs like dill or parsley.
• Drizzle a little olive oil or balsamic glaze over the savory toppings to add a touch of sophistication to your waffles.
• For added crunch, sprinkle some toasted pine nuts or sesame seeds on top of the toppings.

With the Cuisinart WMR-CAP2 Waffle Maker, you can get creative with your savory waffle toppings and elevate your brunch game. Whether you prefer a classic combination or something more adventurous, these savory toppings will transform your waffles into a gourmet meal.

Cleaning and Maintenance

Proper cleaning and maintenance are essential for the longevity and efficiency of your Cuisinart WMR-CAP2 Round Classic Waffle Maker. Following these guidelines will ensure that your waffle maker remains in top condition:

• Cool down the waffle maker: After using the waffle maker, make sure to allow it to cool down completely before starting the cleaning process. This will help prevent any burns or accidents.
• Remove excess batter: Carefully scrape off any excess batter from the plates using a soft utensil, such as a rubber spatula or a wooden spoon. Be gentle to avoid scratching the non-stick surface.
• Clean the plates: Once the excess batter is removed, wipe the plates with a soft, damp cloth or sponge. You can also use a mild dish soap if necessary. Avoid using abrasive sponges or cleaners as they can damage the non-stick coating.
• Deep clean the plates: If there are any stubborn batter residues stuck on the plates, you can gently scrub them off with a soft brush or toothbrush. Again, ensure that you use a non-abrasive brush to avoid scratching the surface.
• Remove any drip tray: Some models of the Cuisinart WMR-CAP2 Waffle Maker come with a removable drip tray. Take out the tray and wash it separately with warm soapy water, then dry it thoroughly before reattaching.

Regular maintenance is also crucial for keeping your waffle maker in optimal condition:

• Store it properly: To avoid any damage or dust buildup, make sure to store the waffle maker in a clean and dry area. If possible, keep it in its original packaging or cover it with a dust cover.
• Occasionally oil the plates: To maintain the non-stick coating, lightly brush some vegetable oil or spray a non-stick cooking spray on the plates before each use. This will help prevent sticking and ensure smoothly cooked waffles.
• Inspect power cord and plug: Regularly check the power cord and plug for any damage, such as cuts or exposed wires. If any issues are found, discontinue use immediately and contact Cuisinart's customer service for assistance.

By following these cleaning and maintenance guidelines, you can enjoy delicious savory waffles and prolong the lifespan of your Cuisinart WMR-CAP2 Round Classic Waffle Maker. Happy cooking!

Serving Suggestions

When it comes to serving savory waffles made with the Cuisinart WMR-CAP2 Waffle Maker, there are endless possibilities to elevate your dining experience. Here are some ideas on how to serve and present your savory waffles, along with accompaniments and beverages that complement the flavors:

• Top your savory waffles with a dollop of tangy Greek yogurt and a sprinkle of fresh herbs, such as chives or dill. This adds a creamy and refreshing element to balance out the savory flavors.
• Create a Mediterranean-inspired waffle dish by adding sliced tomatoes, olives, and crumbled feta cheese. Drizzle some extra virgin olive oil over the top and garnish with a few leaves of fresh basil for a burst of freshness.
• For a Mexican twist, serve your savory waffles with sliced avocados, salsa, and a sprinkle of cotija cheese. The creamy avocado and zesty salsa perfectly complement the crispy waffles.
• Add a touch of elegance by serving the savory waffles with smoked salmon, cream cheese, and thinly sliced red onions. Garnish with fresh dill sprigs for an extra pop of flavor.

To enhance the dining experience, consider these accompaniments:

• Pair your savory waffles with a refreshing side salad, such as mixed greens tossed in a lemon vinaigrette. The crispness of the salad provides a delightful contrast to the soft waffles.
• Serve the waffles alongside a bowl of warm tomato soup or roasted red pepper soup. The combination of savory waffles and a rich, velvety soup creates a comforting and satisfying meal.

Don't forget about the beverages! Here are some suggestions that complement the flavors of the savory waffles:

• For a classic brunch experience, serve freshly squeezed orange juice or a fizzy mimosa. The citrus notes in the drinks pair well with the savory flavors of the waffles.
• If you prefer something warm, opt for a cup of robust black coffee or a herbal tea like chamomile or peppermint. These hot beverages help create a cozy ambiance while enjoying your savory waffles.

Storing Leftover Waffles

So, you've made a delicious batch of savory waffles with your Cuisinart WMR-CAP2 Waffle Maker, and now you're wondering how to store the leftovers for future consumption. Don't worry, we've got you covered! Here's a handy guide on the best method to store your leftover savory waffles and tips on reheating them to maintain their texture and taste:

1. Allow the Waffles to Cool: Before storing your leftover savory waffles, it's essential to let them cool down completely. This step helps to prevent condensation and retain the crispiness of the waffles. Avoid stacking them while they're still hot as it might cause them to become soggy.

2. Wrap Individual Waffles: To keep your savory waffles fresh and prevent them from drying out, wrap each waffle individually. You can use plastic wrap or aluminum foil for this purpose. Make sure to wrap them tightly to minimize air exposure.

3. Store in an Airtight Container: Once each waffle is securely wrapped, place them in an airtight container. This step ensures that the waffles stay fresh and flavors are preserved. Avoid using containers that are too large as it may allow excess air to circulate, causing the waffles to become stale.

4. Refrigerate or Freeze: Depending on your consumption timeline, you can either refrigerate or freeze the wrapped waffles. If you plan to consume them within a couple of days, refrigeration is the way to go. For longer storage, freezing will be your best bet. Frozen waffles can last for up to three months.

5. Reheating and Serving: When you're ready to enjoy your leftover savory waffles, it's important to reheat them properly to maintain their delicious taste and texture. Here are some tips for reheating:

• Refrigerated Waffles: Preheat your oven to 350°F (175°C) and place the refrigerated waffles on a baking sheet. Heat them for about 5-7 minutes or until they are warmed through.
• Frozen Waffles: If you have frozen the waffles, preheat your oven to 375°F (190°C) and place them directly from the freezer onto a baking sheet. Bake for approximately 10-12 minutes or until they are heated thoroughly.
• Opt for Toaster: Another quick and easy way to reheat savory waffles is by using a toaster. Simply pop them in the toaster on a medium setting until they are warmed and crispy.

With these storing and reheating tips, you can enjoy your savory waffles made with the Cuisinart WMR-CAP2 Waffle Maker anytime! Whether you're saving them for a quick breakfast or a delicious snack, keeping them fresh and flavorful is simple if you follow these guidelines.

Variation Ideas

The Cuisinart WMR-CAP2 Waffle Maker is not just for making traditional sweet waffles. With its versatility, you can create delicious savory waffles that your taste buds will love. Here are some variation ideas to inspire you:

Bacon and Cheddar Waffles

Add a touch of smoky flavor to your waffles with this savory combination:

• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon garlic powder
• 1/4 teaspoon paprika
• 1/4 cup melted butter
• 1 cup milk
• 1 egg
• 1/2 cup shredded cheddar cheese
• 4 slices cooked bacon, crumbled

Instructions:

1. In a large bowl, whisk together the flour, baking powder, salt, black pepper, garlic powder, and paprika.
2. In a separate bowl, mix the melted butter, milk, and egg. Pour the wet ingredients into the dry ingredients and stir until just combined.
3. Gently fold in the shredded cheddar cheese and crumbled bacon.
4. Preheat the Cuisinart WMR-CAP2 Waffle Maker and lightly spray with non-stick cooking spray.
5. Spoon the batter onto the center of the preheated waffle maker and spread it evenly. Close the lid and cook for about 4-6 minutes, or until golden brown and crispy.
6. Repeat with the remaining batter.

Spinach and Feta Waffles

Elevate your waffles with the delicious combination of spinach and feta cheese:

• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon garlic powder
• 1/4 cup melted butter
• 1 cup milk
• 1 egg
• 1 cup fresh spinach, chopped
• 1/2 cup crumbled feta cheese

Instructions:

1. In a large bowl, whisk together the flour, baking powder, salt, black pepper, and garlic powder.
2. In a separate bowl, mix the melted butter, milk, and egg. Pour the wet ingredients into the dry ingredients and stir until just combined.
3. Gently fold in the chopped spinach and crumbled feta cheese.
4. Preheat the Cuisinart WMR-CAP2 Waffle Maker and lightly spray with non-stick cooking spray.
5. Spoon the batter onto the center of the preheated waffle maker and spread it evenly. Close the lid and cook for about 4-6 minutes, or until golden brown and crispy.
6. Repeat with the remaining batter.

• Get creative and experiment with different combinations of ingredients to customize your savory waffles.
• Add cooked vegetables, such as sautéed mushrooms or onions, for extra flavor.
• Try incorporating different types of cheeses, like Gruyère or blue cheese, to add richness.
• For a spicy kick, add sliced jalapeños or a pinch of cayenne pepper to the batter.
• Top your savory waffles with your favorite condiments, such as sour cream or salsa.